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Nutrition facts for 100g of Salad dressing, italian dressing, fat-free

Nutrient name:

Nutrient value:
Ash
3.47 g
Calcium, Ca
30 mg
Carbohydrate, by difference
8.75 g
Carotene, beta
40 mcg
Cholesterol
2 mg
Copper, Cu
0.116 mg
Cryptoxanthin, beta
11 mcg
Energy
47 kcal
Energy
195 kj
Fatty acids, total monounsaturated
0.235 g
Fatty acids, total polyunsaturated
0.192 g
Fatty acids, total saturated
0.295 g
Fiber, total dietary
0.6 g
Folate, DFE
12 mcg_DFE
Folate, food
12 mcg
Folate, total
12 mcg
Fructose
5.59 g
Glucose (dextrose)
2.82 g
Iron, Fe
0.4 mg
Lycopene
5 mcg
Magnesium, Mg
5 mg
Maltose
0.15 g
Manganese, Mn
0.032 mg
Niacin
0.135 mg
Phosphorus, P
109 mg
Potassium, K
102 mg
Protein
0.97 g
Riboflavin
0.053 mg
Selenium, Se
2 mcg
Sodium, Na
1129 mg
Starch
2.58 g
Sucrose
0.29 g
Sugars, total
8.85 g
Thiamin
0.031 mg
Total lipid (fat)
0.87 g
Vitamin A, IU
77 IU
Vitamin A, RAE
4 mcg_RAE
Vitamin B-12
0.31 mcg
Vitamin C, total ascorbic acid
0.4 mg
Vitamin E (alpha-tocopherol)
0.76 mg
Vitamin K (phylloquinone)
1.6 mcg
Water
85.95 g
Zinc, Zn
0.36 mg

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