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Nutrition facts for 100g of Salad dressing, bacon and tomato

Nutrient name:

Nutrient value:
Ash
2.6 g
Calcium, Ca
4 mg
Carbohydrate, by difference
2 g
Carotene, beta
92 mcg
Cholesterol
4 mg
Copper, Cu
0.03 mg
Cryptoxanthin, beta
52 mcg
Energy
1364 kj
Energy
326 kcal
Fatty acids, total monounsaturated
8.415 g
Fatty acids, total polyunsaturated
19.584 g
Fatty acids, total saturated
5.435 g
Fiber, total dietary
0.2 g
Iron, Fe
0.27 mg
Lutein + zeaxanthin
29 mcg
Lycopene
2597 mcg
Magnesium, Mg
6 mg
Niacin
0.7 mg
Phosphorus, P
25 mg
Potassium, K
108 mg
Protein
1.8 g
Retinol
4 mcg
Riboflavin
0.02 mg
Selenium, Se
1.6 mcg
Sodium, Na
1084 mg
Sugars, total
2 g
Thiamin
0.04 mg
Total lipid (fat)
35 g
Vitamin A, IU
211 IU
Vitamin A, RAE
11 mcg_RAE
Vitamin B-12
0.09 mcg
Vitamin B-6
0.08 mg
Vitamin C, total ascorbic acid
8.8 mg
Vitamin E (alpha-tocopherol)
4 mg
Vitamin K (phylloquinone)
69.1 mcg
Water
58.7 g
Zinc, Zn
0.2 mg

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