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Nutrition and Health Center - your source fornutrition information and facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Salad Dressing, coleslaw dressing, reduced fat |
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Nutrient name: |
Nutrient value: | |||
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Ash
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3 g | |||
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Calcium, Ca
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36 mg | |||
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Carbohydrate, by difference
|
40 g | |||
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Cholesterol
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25 mg | |||
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Energy
|
1376 kj | |||
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Energy
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329 kcal | |||
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Fatty acids, total monounsaturated
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8.6 g | |||
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Fatty acids, total polyunsaturated
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7.52 g | |||
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Fatty acids, total saturated
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2.98 g | |||
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Fiber, total dietary
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0.4 g | |||
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Iron, Fe
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0.26 mg | |||
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Lutein + zeaxanthin
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1 mcg | |||
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Magnesium, Mg
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5 mg | |||
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Manganese, Mn
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0.004 mg | |||
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Niacin
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0.25 mg | |||
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Pantothenic acid
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0.001 mg | |||
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Phosphorus, P
|
30 mg | |||
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Potassium, K
|
50 mg | |||
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Riboflavin
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0.01 mg | |||
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Selenium, Se
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1.6 mcg | |||
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Sodium, Na
|
1600 mg | |||
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Sugars, total
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38.73 g | |||
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Thiamin
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0.01 mg | |||
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Total lipid (fat)
|
20 g | |||
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Vitamin A, IU
|
1 IU | |||
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Vitamin B-12
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0.1 mcg | |||
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Vitamin B-6
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0.02 mg | |||
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Vitamin D
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0.054 IU | |||
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Vitamin E (alpha-tocopherol)
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1.84 mg | |||
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Vitamin K (phylloquinone)
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39.5 mcg | |||
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Water
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37 g | |||
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Zinc, Zn
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0.18 mg | |||