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Nutrition facts for 100g of Rice noodles, dry

Nutrient name:

Nutrient value:
Alanine
0.199 g
Arginine
0.287 g
Ash
0.85 g
Aspartic acid
0.323 g
Calcium, Ca
18 mg
Carbohydrate, by difference
83.24 g
Copper, Cu
0.078 mg
Cystine
0.071 g
Energy
1523 kj
Energy
364 kcal
Fatty acids, total monounsaturated
0.175 g
Fatty acids, total polyunsaturated
0.15 g
Fatty acids, total saturated
0.153 g
Fiber, total dietary
1.6 g
Folate, DFE
3 mcg_DFE
Folate, food
3 mcg
Folate, total
3 mcg
Glutamic acid
0.67 g
Glycine
0.157 g
Histidine
0.081 g
Iron, Fe
0.7 mg
Isoleucine
0.149 g
Leucine
0.284 g
Lysine
0.124 g
Magnesium, Mg
12 mg
Manganese, Mn
0.498 mg
Methionine
0.081 g
Niacin
0.221 mg
Pantothenic acid
0.051 mg
Phenylalanine
0.184 g
Phosphorus, P
153 mg
Potassium, K
30 mg
Proline
0.162 g
Protein
3.44 g
Riboflavin
0.017 mg
Selenium, Se
15.1 mcg
Serine
0.181 g
Sodium, Na
182 mg
Thiamin
0.031 mg
Threonine
0.123 g
Total lipid (fat)
0.56 g
Tryptophan
0.04 g
Tyrosine
0.115 g
Valine
0.21 g
Vitamin B-6
0.015 mg
Water
11.91 g
Zinc, Zn
0.74 mg

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