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Nutrition facts for 100g of Radishes, oriental, dried

Nutrient name:

Nutrient value:
Alanine
0.248 g
Arginine
0.456 g
Ash
8.33 g
Aspartic acid
0.538 g
Calcium, Ca
629 mg
Carbohydrate, by difference
63.37 g
Copper, Cu
1.631 mg
Cystine
0.062 g
Energy
271 kcal
Energy
1134 kj
Fatty acids, total monounsaturated
0.119 g
Fatty acids, total polyunsaturated
0.325 g
Fatty acids, total saturated
0.218 g
Folate, DFE
295 mcg_DFE
Folate, food
295 mcg
Folate, total
295 mcg
Glutamic acid
1.492 g
Glycine
0.248 g
Histidine
0.149 g
Iron, Fe
6.73 mg
Isoleucine
0.344 g
Leucine
0.413 g
Lysine
0.393 g
Magnesium, Mg
170 mg
Manganese, Mn
0.539 mg
Methionine
0.075 g
Niacin
3.4 mg
Pantothenic acid
1.854 mg
Phenylalanine
0.262 g
Phosphorus, P
204 mg
Potassium, K
3494 mg
Proline
0.202 g
Protein
7.9 g
Riboflavin
0.68 mg
Selenium, Se
0.7 mcg
Serine
0.24 g
Sodium, Na
278 mg
Thiamin
0.27 mg
Threonine
0.326 g
Total lipid (fat)
0.72 g
Tryptophan
0.043 g
Tyrosine
0.15 g
Valine
0.365 g
Vitamin B-6
0.618 mg
Water
19.68 g
Zinc, Zn
2.13 mg

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