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| Nutrition facts for 100g of Pasta with Sliced Franks in Tomato Sauce, canned entree |
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Nutrient name: |
Nutrient value: | |||
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Ash
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1.6 g | |||
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Carbohydrate, by difference
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11.9 g | |||
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Carotene, beta
|
70 mcg | |||
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Cholesterol
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9 mg | |||
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Energy
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104 kcal | |||
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Energy
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435 kj | |||
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Fatty acids, total monounsaturated
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1.9 g | |||
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Fatty acids, total polyunsaturated
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0.598 g | |||
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Fatty acids, total saturated
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1.47 g | |||
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Fiber, total dietary
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0.9 g | |||
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Iron, Fe
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0.91 mg | |||
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Protein
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3.7 g | |||
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Sodium, Na
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482 mg | |||
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Total lipid (fat)
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4.6 g | |||
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Vitamin A, IU
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117 IU | |||
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Water
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78.2 g | |||