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Nutrition facts for 100g of Nuts, brazilnuts, dried, unblanched

Nutrient name:

Nutrient value:
Alanine
0.577 g
Arginine
2.148 g
Ash
3.51 g
Aspartic acid
1.346 g
Calcium, Ca
160 mg
Carbohydrate, by difference
12.27 g
Copper, Cu
1.743 mg
Cystine
0.367 g
Energy
656 kcal
Energy
2743 kj
Fatty acids, total monounsaturated
24.548 g
Fatty acids, total polyunsaturated
20.577 g
Fatty acids, total saturated
15.137 g
Fiber, total dietary
7.5 g
Folate, DFE
22 mcg_DFE
Folate, food
22 mcg
Folate, total
22 mcg
Glutamic acid
3.147 g
Glycine
0.718 g
Histidine
0.386 g
Iron, Fe
2.43 mg
Isoleucine
0.516 g
Leucine
1.155 g
Lysine
0.492 g
Magnesium, Mg
376 mg
Manganese, Mn
1.223 mg
Methionine
1.008 g
Niacin
0.295 mg
Pantothenic acid
0.184 mg
Phenylalanine
0.63 g
Phosphorus, P
725 mg
Potassium, K
659 mg
Proline
0.657 g
Protein
14.32 g
Riboflavin
0.035 mg
Selenium, Se
1917 mcg
Serine
0.683 g
Sodium, Na
3 mg
Starch
0.25 g
Sucrose
2.33 g
Sugars, total
2.33 g
Thiamin
0.617 mg
Threonine
0.362 g
Tocopherol, delta
0.77 mg
Tocopherol, gamma
7.87 mg
Total lipid (fat)
66.43 g
Tryptophan
0.141 g
Tyrosine
0.42 g
Valine
0.756 g
Vitamin B-6
0.101 mg
Vitamin C, total ascorbic acid
0.7 mg
Vitamin E (alpha-tocopherol)
5.73 mg
Water
3.48 g
Zinc, Zn
4.06 mg

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