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Nutrition facts for 100g of Nopales, raw

Nutrient name:

Nutrient value:
Alanine
0.05 g
Arginine
0.052 g
Ash
1.14 g
Aspartic acid
0.086 g
Calcium, Ca
164 mg
Carbohydrate, by difference
3.33 g
Carotene, alpha
48 mcg
Carotene, beta
250 mcg
Copper, Cu
0.052 mg
Cystine
0.008 g
Energy
66 kj
Energy
16 kcal
Fatty acids, total monounsaturated
0.018 g
Fatty acids, total polyunsaturated
0.05 g
Fatty acids, total saturated
0.016 g
Fiber, total dietary
2.2 g
Folate, DFE
3 mcg_DFE
Folate, food
3 mcg
Folate, total
3 mcg
Glutamic acid
0.145 g
Glycine
0.046 g
Histidine
0.025 g
Iron, Fe
0.59 mg
Isoleucine
0.049 g
Leucine
0.077 g
Lysine
0.059 g
Magnesium, Mg
52 mg
Manganese, Mn
0.457 mg
Methionine
0.015 g
Niacin
0.41 mg
Pantothenic acid
0.167 mg
Phenylalanine
0.049 g
Phosphorus, P
16 mg
Potassium, K
257 mg
Proline
0.043 g
Protein
1.32 g
Riboflavin
0.041 mg
Selenium, Se
0.7 mcg
Serine
0.043 g
Sodium, Na
21 mg
Sugars, total
1.15 g
Thiamin
0.012 mg
Threonine
0.04 g
Total lipid (fat)
0.09 g
Tryptophan
0.014 g
Tyrosine
0.029 g
Valine
0.059 g
Vitamin A, IU
457 IU
Vitamin A, RAE
23 mcg_RAE
Vitamin B-6
0.07 mg
Vitamin C, total ascorbic acid
9.3 mg
Vitamin K (phylloquinone)
5.3 mcg
Water
94.12 g
Zinc, Zn
0.25 mg

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