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Nutrition facts for 100g of Cake, snack cakes, creme-filled, sponge

Nutrient name:

Nutrient value:
Alanine
0.108 g
Arginine
0.125 g
Ash
1.4 g
Aspartic acid
0.183 g
Calcium, Ca
45 mg
Carbohydrate, by difference
63.9 g
Cholesterol
16 mg
Copper, Cu
0.055 mg
Cystine
0.059 g
Energy
364 kcal
Energy
1523 kj
Fatty acids, total monounsaturated
4.073 g
Fatty acids, total polyunsaturated
3.303 g
Fatty acids, total saturated
2.561 g
Fiber, total dietary
0.4 g
Folate, DFE
65 mcg_DFE
Folate, food
5 mcg
Folate, total
40 mcg
Folic acid
35 mcg
Glutamic acid
0.856 g
Glycine
0.095 g
Histidine
0.069 g
Iron, Fe
1.29 mg
Isoleucine
0.144 g
Leucine
0.244 g
Lutein + zeaxanthin
9 mcg
Lysine
0.16 g
Magnesium, Mg
8 mg
Manganese, Mn
0.168 mg
Methionine
0.064 g
Niacin
1.224 mg
Pantothenic acid
0.274 mg
Phenylalanine
0.149 g
Phosphorus, P
187 mg
Potassium, K
87 mg
Proline
0.307 g
Protein
3.1 g
Retinol
5 mcg
Riboflavin
0.134 mg
Selenium, Se
3.1 mcg
Serine
0.173 g
Sodium, Na
365 mg
Sugars, total
40.07 g
Thiamin
0.153 mg
Threonine
0.111 g
Total lipid (fat)
11.4 g
Tryptophan
0.044 g
Tyrosine
0.108 g
Valine
0.161 g
Vitamin A, IU
17 IU
Vitamin A, RAE
5 mcg_RAE
Vitamin B-12
0.11 mcg
Vitamin B-6
0.025 mg
Vitamin C, total ascorbic acid
0.1 mg
Vitamin E (alpha-tocopherol)
1.18 mg
Vitamin K (phylloquinone)
1.3 mcg
Water
20.2 g
Zinc, Zn
0.29 mg

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