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Nutrition facts for 100g of Cake, angelfood, commercially prepared

Nutrient name:

Nutrient value:
Alanine
0.31 g
Arginine
0.303 g
Ash
2.3 g
Aspartic acid
0.532 g
Calcium, Ca
140 mg
Carbohydrate, by difference
57.8 g
Copper, Cu
0.078 mg
Cystine
0.149 g
Energy
1079 kj
Energy
258 kcal
Fatty acids, total monounsaturated
0.071 g
Fatty acids, total polyunsaturated
0.367 g
Fatty acids, total saturated
0.121 g
Fiber, total dietary
1.5 g
Folate, DFE
57 mcg_DFE
Folate, food
3 mcg
Folate, total
35 mcg
Folic acid
32 mcg
Glutamic acid
1.025 g
Glycine
0.206 g
Histidine
0.131 g
Iron, Fe
0.52 mg
Isoleucine
0.312 g
Leucine
0.481 g
Lysine
0.364 g
Magnesium, Mg
12 mg
Manganese, Mn
0.085 mg
Methionine
0.183 g
Niacin
0.883 mg
Pantothenic acid
0.198 mg
Phenylalanine
0.334 g
Phosphorus, P
32 mg
Potassium, K
93 mg
Proline
0.317 g
Protein
5.9 g
Riboflavin
0.491 mg
Selenium, Se
7.3 mcg
Serine
0.389 g
Sodium, Na
749 mg
Thiamin
0.102 mg
Threonine
0.248 g
Total lipid (fat)
0.8 g
Tryptophan
0.075 g
Tyrosine
0.218 g
Valine
0.354 g
Vitamin B-12
0.06 mcg
Vitamin B-6
0.031 mg
Water
33.2 g
Zinc, Zn
0.07 mg

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