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Nutrition facts for 100g of Apples, dried, sulfured, stewed, without added sugar

Nutrient name:

Nutrient value:
Alanine
0.008 g
Arginine
0.007 g
Ash
0.26 g
Aspartic acid
0.037 g
Calcium, Ca
3 mg
Carbohydrate, by difference
15.32 g
Carotene, beta
7 mcg
Copper, Cu
0.044 mg
Cryptoxanthin, beta
6 mcg
Cystine
0.003 g
Energy
57 kcal
Energy
238 kj
Fatty acids, total monounsaturated
0.003 g
Fatty acids, total polyunsaturated
0.022 g
Fatty acids, total saturated
0.012 g
Fiber, total dietary
2 g
Glutamic acid
0.022 g
Glycine
0.008 g
Histidine
0.003 g
Iron, Fe
0.33 mg
Isoleucine
0.008 g
Leucine
0.013 g
Lutein + zeaxanthin
4 mcg
Lysine
0.013 g
Magnesium, Mg
4 mg
Manganese, Mn
0.021 mg
Methionine
0.002 g
Niacin
0.129 mg
Pantothenic acid
0.057 mg
Phenylalanine
0.006 g
Phosphorus, P
9 mg
Potassium, K
105 mg
Proline
0.007 g
Protein
0.22 g
Riboflavin
0.019 mg
Selenium, Se
0.3 mcg
Serine
0.009 g
Sodium, Na
20 mg
Sugars, total
13.32 g
Thiamin
0.006 mg
Threonine
0.008 g
Total lipid (fat)
0.07 g
Tryptophan
0.002 g
Tyrosine
0.004 g
Valine
0.01 g
Vitamin A, IU
17 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin B-6
0.05 mg
Vitamin C, total ascorbic acid
1 mg
Vitamin E (alpha-tocopherol)
0.12 mg
Vitamin K (phylloquinone)
0.7 mcg
Water
84.13 g
Zinc, Zn
0.05 mg

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